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Food trends in 2025 are driving a new way of thinking about our meals, caring for the environment and inventing exciting new tastes. This year, the kitchen scene brings together classic and advanced technology, bringing about a new era in food. Food trends in 2025The Protein RevolutionSustainability: From Trend to NecessityRegional & Neo-Regional CuisineThe Beverage RevolutionSwicy Flavor FusionTechnology Transforms the KitchenUnexpected

The catering services industry looks glamorous from the outside—elegant plated dishes, happy clients, and the satisfaction of turning your culinary passion into profit. But scroll past those Instagram-perfect moments, and you'll discover a business landscape filled with unique obstacles that can make or break your entrepreneurial dreams. With the global catering market continuing to expand, more aspiring food entrepreneurs are entering

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